Product review: CarbQuick

I’ve seen this product online and finally decided to try it when I found it at a local health food shop. I paid about $20 for the box which is comparable to what it costs online. I was intrigued by the product because it promised a low carb baking mix that’s made out of wheat. Typical low carb options for baking include but flours, coconut flour, and other harder-to find (and expensive) ingredients.

The CarbQuick box included several recipes and I can attest to the few I tried.

First was basic cheddar tea buns or biscuits. They involved using the box mix base, adding cream, egg, and shredded cheese. These turned out well and were eaten in a flash at my house.

Then I tried a muffin recipe from the box. I subbed in chocolate chips and again these turned out well. The muffins were a little dry and didn’t make a lot. So next time I make these I’ll probably add more cream and double the recipe.

I made pancakes with the CarbQuick mix but forgot to get pics. But I also tried the thicker waffle recipe with the mix and the waffles were excellent. This is my favourite use of the mix so far. I haven’t found s good waffle recipe with low carb ingredients yet. So getting to make and have these were an extra nice treat.

At first I was hesitant to purchase CarbQuick because I wasn’t sure how it would work, plus it seemed expensive. But after my experiments I attest that the mix makes good baked goods. And I still have about half a box left. In doing some math, I realize CarbQuick is cheaper to use than almond flour which has been my go-to flour/base recently. The main draw back is that CarbQuick is made with carbalose flour (wheat) so not gluten-free. So that’s important to keep in mind if you have sensitivity or an allergy, or someone you’re baking for is in that situation. That flour base is also high in fibre which is what causes it to have a lower net carb count than typical flour.

I don’t have issues with gluten myself, and didn’t experience any adverse effects from this product or it’s added fibre. And though it is “processed” I’m ok with incorporating some of that including convenience foods.

All in all I’m glad I took the plunge and tried this product!

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